Making Wine at Home in 4 Easy Steps
There’s nothing like relaxing with friends over a good glass of wine. But when they exclaim, “This wine is delicious! What kind is it?” – you know you’ve hit on a hobby that brings you lasting satisfaction.
Making wine at home is easy and inexpensive and only requires a few simple tools. For beginners, it’s important to know the four steps that go into a good wine, so you’ll be well-prepared to make your own wine in the comfort of your home.
1. Get Quality Fruit – You don’t have to use just grapes either. Depending on where you live, fresh blueberries, strawberries, pears, and other fruits may be in season. You can also use concentrated fruit juice.
2. Add Sugar and Yeast – Unless you’re working with a very sweet fruit, you’ll likely want to add sugar to sweeten your wine. Yeast converts the sugar into alcohol and is a crucial part of making wine at home. Be sure to properly sterilize all winemaking equipment (including bottles) to prevent the buildup of bacteria. You’ll know your wine is tainted if you open a bottle and it smells like vinegar!
3. Wait and See – The best wines get better with age, and the same goes for making wine at home, too. Waiting anywhere from 9 months to a year will yield the best wine with the smoothest flavor. Don’t try to hurry this process. The best things come to those who wait! Once your wine has been fermenting for awhile, it’s time to bottle it.
4. Drink and Enjoy! This is the best part! Go ahead and try some before you bottle it all, but put a few bottles away for a couple of years for best results. Don’t forget to label the wine with the year and the type of fruit(s) you added – so that you can do it again next year!
Author: Mike Carraway
Article Source: EzineArticles.com
Provided by: Cool mobile gadgets